Category Archives: beans
Bean Pot
Into this shiny brown, glazed bean pot, I placed two cups of soaked navy beans, along with a short list of ingredients supplied by Fannie Farmer (dry mustard and molasses being chief among them). The pot then sat in a … Continue reading
Posted in beans, food, food memory, photography
Tagged baked beans, bean pot, food, navy beans, photography
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rice + beans
I may not have a big sweet tooth, but I do have a good-sized soft spot for rice and beans. Preferably black beans. I think I could eat them every day without tiring of them. Meaty, chewy, grainy, satisfying and … Continue reading
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